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Our dough is naturally leavened and cold fermented over a three to four day process. Our pie is Napolitana inspired with  East Coast execution resulting in a crispy outside-chewy inside crust. We have classic, re-imagined and original pies with a short list of tasty non-pizza items including House Caesar, Brined Wings and Mozzarella Sticks. 

Pizza

All Pies Available In 14" Sourdough or 12" Gluten Free

Snack

Salad